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Welcome to Wisconsin. Come see what we're cooking.
Wisconsin from Scratch
Culinary Field Notes from the Dairy State
Jun
17
Jun 17
6.17.16 Thai Style Fried Egg Salad
Sarah Woolworth
Jun
15
Jun 15
6.15.16 Wisconsin Grown | Part 8
Sarah Woolworth
Jun
9
Jun 9
6.9.16 Rainbow Trout with Bacon and Chives + Grilled New Potatoes
Sarah Woolworth
Jun
8
Jun 8
6.8.16 Wisconsin Grown | Part 7
Sarah Woolworth
Jun
3
Jun 3
6.3.16 Rhubarb Ginger Lemonade
Sarah Woolworth
Jun
1
Jun 1
6.1.16 Wisconsin Grown | Part 6
Sarah Woolworth
May
26
May 26
5.26.16 Asparagus and Burrata Pizza with Arugula Pesto
Sarah Woolworth
May
23
May 23
5.23.16 Wisconsin Grown | Part 5
Sarah Woolworth
May
20
May 20
5.20.16 Pistachio Cake with Raspberry Mascarpone Filling
Sarah Woolworth
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