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Welcome to Wisconsin. Come see what we're cooking.
Wisconsin from Scratch
Culinary Field Notes from the Dairy State
All tagged
Fall
Nov
2
Nov 2
11.2.16 Indian Spiced Cabbage with Potatoes
Sarah Woolworth
Oct
24
Oct 24
10.24.16 Seared Radicchio with Bagna Cauda Dressing
Sarah Woolworth
Sep
26
Sep 26
9.26.16 Pear, Ham, and Brie Galette
Sarah Woolworth
Oct
30
Oct 30
10.30.15 Pumpkin Chocolate Chip Bundt Cake
Sarah Woolworth
Oct
27
Oct 27
10.27.15 Sambal Roasted Brussels Sprouts with Fish Sauce Vinaigrette
Sarah Woolworth
Oct
21
Oct 21
10.21.15 Sweet and Spicy Apple Chutney
Sarah Woolworth
Oct
16
Oct 16
10.16.15 Maple Pumpkin Cranberry Muffins
Sarah Woolworth
Nov
18
Nov 18
11.18.14 Maple Soy Glazed Salmon with Sauteed Spinach
Sarah Woolworth
Nov
11
Nov 11
11.11.14 Parisian Gnocchi with Roasted Squash, Sage, and Parmesan
Sarah Woolworth
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